2% Milk
$1.75 – $8.00
Made by putting whole milk straight from the cow through a separator where the cream and skim milk gets separated. We then add a little bit of cream back to the skim milk to make it have 2% milkfat, and then it gets pasteurized, but not homogenized, so the cream rises to the top of our 2% milk as well.
Related products
-
Skim Milk
$4.25 – $8.00 Select options This product has multiple variants. The options may be chosen on the product page -
Whipping Cream
$8.25 – $26.40 Select options This product has multiple variants. The options may be chosen on the product page -
Eggnog
$4.15 – $13.95 Select options This product has multiple variants. The options may be chosen on the product page -
Whole Milk
$4.25 – $8.00 Select options This product has multiple variants. The options may be chosen on the product page